There is no better way to start off the new year than with beans, especially Colorado beans! Here is a webinar Chelsea Didinger led for the Colorado State University (CSU) Extension horticulture team and Colorado Master Gardeners. The webinar touches on various aspects of beans, including interesting food science tidbits, what the […]
Colorado pinto beans are perfect any day of the year, but there is something extra special about a Colorado pinto and ham soup in winter.
Looking for more information on the benefits of beans? Or how about cooking tips and a quick, tasty recipe idea? Then, here is a brief handout for you!
Of course, beans are delicious – but, they are also known for their incredible nutritional profile and numerous environmental benefits. Check out this webinar recording to find out more!
There is a tradition that eating black-eyed peas on New Year’s Day can bring good luck and financial prosperity for the new year. 9News Denver interviewed our Outreach Director, Chelsea Didinger, to hear about this tradition, black-eyed peas in Colorado, and a tasty recipe.
Celebrate the delicious versatility of beans with these Pinto Pineapple Muffins made with Colorado pintos!
Chef Jackson Lamb of Metropolitan State University of Denver conducted a recipe contest for Hospitality students in 2021. Check out their fantastic recipes!
Enjoy this video on how to make Roasted Chile Garbanzo Beans (aka Chickpeas).
Yum, Pasta Fazool with Colorado pinto beans! Created by Chef Adamo with Greg Bloom of Barber’s Foods.
Larry Lande, owner of Northern Feed and Bean, discuss the Colorado bean industry with Greg Bloom, owner of Barber’s Foods, a Denver food distributor that sells Colorado beans.