Smoked. Beans. Just in case the words “smoked beans” aren’t enough to make you salivate, check out this video to see what G-Que BBQ is doing with beans to make them the star of the show, as they deserve!
You say barbeque, I say beans. They just go together (really well!). But in this case, the beans boast BBQ flavors IN THEM, making it a one bite, one dish, BBQ wonder. The beans are thrown in the smoker for three to four hours, infusing every bite and every bean with just enough smoke to make them stand out. Smoky and barbeque-y. What’s not to love? – Colleen
Want to see more videos with Colleen Ferreira? Tempt your taste buds with these Pinto Pineapple Muffins.